新鋭フレンチレストラン「Surface Kitchen and Garden Lab」【バンコクおしゃれローカル HOT PICK!】

, he successfully opened his own restaurant 3 years ago. Currently he has his own TV show and has opened various new restaurants around town.
The food is as great as the Chef ! His specialities include dishes with a touch of Asian. The recommendations include Fiocide Glacier leaves with oyster/ponzu (salad), Calamari and pumpkin puree, Crisp Alaskan snow fish Hijiki and angel hair (pasta), Tongue and cheek(beef) (prices from 350 – 700 THB) . Better yet there is a long list of wine from the US !
I can say that you will not be disappointed with the food here ! Definitely delicious and not over priced ! Better yet, the chef will always be around and about greeting all guests.
If you plan to come here make sure to make reservations because it is very popular !

バンコクのおしゃれローカルがお気に入りスポット、話題の情報を発信中！
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